2016 RIESLING ESTATE
DOUBLE GOLD MEDAL - INDY INTERNATIONAL WINE COMPETITION 2017; GOLD MEDAL - INTERNATIONAL TASTERS GUILD 2017
- Aromatics: Peach and lime
- Mouth Feel: Granny Smith apple, lime, and peach
- Pairings: Spicy Asian or Latin foods, shellfish, grilled meat, salty cheese
- Serving Temperature: 45–50° F
A delightful balance of crisp fruit and a velvety finish.